Fi Asia Thailand 2025: Shaping the Future of Food and Beverage in Southeast Asia
Bangkok is set to host one of the most anticipated events in the food and beverage industry—Fi Asia Thailand, from September 17 to 19, 2025. Held at the Queen Sirikit National Convention Center (QSNCC), this premier trade show will gather local and international industry leaders, innovators, and professionals for three days of networking, discovery, and collaboration.
With over 23,000 attendees and 750+ exhibitors from more than 70 countries, Fi Asia Thailand stands as Southeast Asia’s most comprehensive platform for food ingredients and F&B innovation. The event offers a unique opportunity to explore cutting-edge trends, form strategic partnerships, and gain insights into the future of food.
Driving Innovation and Sustainability
A key focus of this year’s edition is sustainability and innovation. The Sustainability Hub will showcase solutions spanning the entire food value chain—from farm to fork—highlighting topics such as circular economy, regenerative agriculture, and waste reduction. Meanwhile, the Innovation Zone and Academic to Commercial Zone will bridge the gap between research and market-ready products, offering a glimpse into the next generation of food science.
Experiential Learning and Guided Exploration
Attendees can participate in curated Innovation Tours led by NutriMarketing, offering deep dives into emerging trends such as new sensory experiences, healthy aging, sustainable alternatives, and beverage innovation. These guided sessions provide firsthand exposure to breakthrough ingredients and technologies presented by exhibitors.
The Sensory Box workshop series will further enhance practical skills through real-world case studies in sensory evaluation and product development. Additionally, the Start-up Innovation Challenge will spotlight emerging disruptors reshaping the food landscape in Asia and beyond.
Thematic tours will delve into four key industry trends
1. New Sensory Experiences
Exploring cross-category innovation in flavors, textures, and colors.
2. Healthier Aging
Focusing on ingredients that extend healthspan amid rising global life expectancy.
3. Sustainable Alternatives
Highlighting plant-based, upcycled, and low-carbon ingredients.
4. Beverage Innovation
Covering sugar reduction, hydration, and novel flavor systems in one of the world’s fastest-growing markets.
Why Attend Fi Asia Thailand
Fi Asia Thailand is more than an exhibition—it’s a catalyst for growth and transformation in the F&B sector. It brings together a global community committed to driving positive change through sustainable practices, health-focused solutions, and cross-industry collaboration.
For exhibitors, the event offers a powerful platform to showcase products, generate quality leads, and connect with key decision-makers. For visitors, it is an unparalleled opportunity to discover new ingredients, learn from experts, and stay ahead of market trends.
As part of the Fi Global network, which has served the food ingredients industry for over 30 years, Fi Asia Thailand continues a legacy of excellence and innovation. It is where tomorrow’s tastes are inspired, and today’s challenges are met with creative solutions.
Event Details:
Date: 17–19 September 2025
Location: Queen Sirikit National Convention Center, Bangkok
Website: https://www.figlobal.com/asia-thailand/en/home.html